<p>Treat your palate this summer with these tasty grilled <em>Spanish Garlic Shrimp on Skewers. </em>First, marinate the shrimp in GOYA® <a title="Extra Virgin Olive Oil" href="https://www.goya.com/en/products/extra-virgin-olive-oil/" data-udi="umb://document/a5dd8df7bfc74474a72552947786697a">Extra Virgin Olive Oil</a>, GOYA® <a title="Adobo with Pepper" href="https://www.goya.com/en/products/adobo-with-pepper/" data-udi="umb://document/d2bf26002f614d57afd7353d9e453a6c">Adobo All-Purpose Seasoning with Pepper</a>, garlic and pepper flakes. Then, remove the shrimp from the marinade, reserving the liquid, and assemble the skewers. Thread the peppers, shrimp and lemons on the skewers, then brush with the reserved marinade. Finally, take them to the grill, and they’ll be ready in just minutes. Mmm, super tasty!</p>

<p>A nice, cold soup is what we crave on hot days. That’s why we bring you this tasty <em>Gazpacho – Cold Vegetable Soup,</em> a summertime favorite in Spain. Made with the rich flavor of our award-winning GOYA® <a title="Extra Virgin Olive Oil" href="https://www.goya.com/en/products/extra-virgin-olive-oil/" data-udi="umb://document/a5dd8df7bfc74474a72552947786697a">Extra Virgin Olive Oil</a>, combined with chunks of bread, fresh tomatoes, cucumbers, red peppers, garlic, vinegar and GOYA® <a title="Adobo with Pepper" href="https://www.goya.com/en/products/adobo-with-pepper/" data-udi="umb://document/d2bf26002f614d57afd7353d9e453a6c">Adobo All-Purpose Seasoning with Pepper</a>. Everything is blended, strained and refrigerated to create deliciousness. This cold soup is not only super tasty but is also easy to prepare.</p>

<p>Another equally refreshing southern Spanish classic is <em>Ajoblanco</em> <em>Cold Soup</em>. Also known as “<em>Gazpacho Blanco</em>“, it is enjoyed cold and has a smooth and velvety texture. It is a delicious option to include in your summer menu. It’s made with simple ingredients like garlic, bread, Marcona almonds, GOYA® <a title="Extra Virgin Olive Oil" href="https://www.goya.com/en/products/extra-virgin-olive-oil/" data-udi="umb://document/a5dd8df7bfc74474a72552947786697a">Extra Virgin Olive Oil</a>, a splash of GOYA® <a title="Sherry Vinegar" href="https://www.goya.com/en/products/cooking-bases-and-marinades/wine-vinegar#sherry-vinegar#sherry-vinegar" data-udi="umb://document/1908a7b4521f42828feb469c8c10a5ab" data-anchor="#sherry-vinegar">Sherry Vinegar</a>, and grapes to top it off. It’s a perfect appetizer that you can serve in short glasses. Go ahead and try this delight, it tastes sensational!</p>

<p>A delicious side dish to enjoy on a summer afternoon, this rich <em>Grilled Mexican Corn with Chipotle Mayo </em>has a fabulous smoky and spicy flavor that’s perfect to cook on your grill. Prepare it easily by mixing mayo with GOYA® <a title="Chipotle Peppers in Adobo Sauce" href="https://www.goya.com/en/products/chipotle-peppers-in-adobo-sauce/" data-udi="umb://document/00f669f2a0d042908e986609b1ba6d0a">Chipotle Peppers in Adobo Sauce</a> and then spreading this savory mixture over grilled corn on the cob. Finally, top with delicious GOYA® <a title="Queso Fresco" href="https://www.goya.com/en/products/queso-fresco/" data-udi="umb://document/c1429c09cf14422089b73b64324b0273">Queso Fresco</a>, oregano, and cilantro – delicious! And here’s a tip: for a smooth, lump-free chipotle mayo, puree it in a blender or food processor</p>

<p>Add some zing to your summer menu with this <em>Chipotle Potato Salad </em>recipe! The ingredient that makes this potato salad famous: GOYA® <a title="Chipotle Peppers in Adobo Sauce" href="https://www.goya.com/en/products/chipotle-peppers-in-adobo-sauce/" data-udi="umb://document/00f669f2a0d042908e986609b1ba6d0a">Chipotle Peppers in Adobo Sauce</a>. These little peppers pack a big punch of smoky, tangy and subtly spicy flavor to the mayonnaise sauce. Mix in warm, tender potatoes, crunchy red onions, juicy tomatoes, fresh cilantro and chives, and you have a potato salad that’s easy, fresh and deliciously different.</p>

<p>Dips are a must on your summer menu! Surprise everyone with a delicious <em>Hummus Three Ways</em> appetizer. They are three different and easy-to-prepare versions of hummus: traditional, smoky, and avocado. To make them, all you need are the nutty and versatile GOYA® <a title="Chick Peas Can" href="https://www.goya.com/en/products/chick-peas-can/" data-udi="umb://document/c04821d4f36d4285b5de641ebc9e039d">Chick Peas</a>, GOYA® <a title="Extra Virgin Olive Oil" href="https://www.goya.com/en/products/extra-virgin-olive-oil/" data-udi="umb://document/a5dd8df7bfc74474a72552947786697a">Extra Virgin Olive Oil</a>, along with other great ingredients that will help you create these dips in a snap. Let’s hop to it!</p>

<p>Easily make this delicious <em>Hummus</em> at home with the rich and convenient GOYA® <a title="Chick Peas Can" href="https://www.goya.com/en/products/chick-peas-can/" data-udi="umb://document/c04821d4f36d4285b5de641ebc9e039d">Chick Peas</a>, tahini, lemon juice, garlic, spices and GOYA® <a title="Extra Virgin Olive Oil" href="https://www.goya.com/en/products/extra-virgin-olive-oil/" data-udi="umb://document/a5dd8df7bfc74474a72552947786697a">Extra Virgin Olive Oil</a>. Mix everything together in a food processor until it becomes a creamy puree. Top it off by adding parsley, a touch of Adobo, and a drizzle of olive oil to serve. We assure you that you will not want the store-bought kind ever again.</p>

<p>Surprise your loved ones’ palates by preparing this delicious and spicy Mexican-style <em>Shrimp Cocktail</em>. Here, tender shrimp takes on a succulent flavor when marinated with onion, lime juice, <a title="Sazon with Coriander and Annatto" href="https://www.goya.com/en/products/sazon-with-coriander-and-annatto/" data-udi="umb://document/5472897fa4c0464eb4160646d797d0f9">Sazón GOYA® with Coriander & Annatto</a>, and fresh jalapeños. After you marinate them, bathe in a rich, spicy sauce made with a base of GOYA® <a title="Tomato Sauce" href="https://www.goya.com/en/products/tomato-sauce/" data-udi="umb://document/3446ad432ba24f79849acc8fa0807cb3">Tomato Sauce</a> and GOYA® <a title="Tomato Clam Cocktail Mixer" href="https://www.goya.com/en/?post_type=products&p=25057" data-udi="umb://document/8f2a335f22d241e6b1b9e18fe5cc2ac0">Tomato Clam Cocktail Mixer</a>. Serve with avocado, cucumber and cilantro, and voilá, ready to enjoy!</p>

<p>Ceviche was totally made for summer! Try this delicious <em>Ceviche in Spicy Red Sauce</em> and enjoy a whole new flavor experience. In this recipe, fresh white fish gets “cooked” in a lime juice mixture until it becomes opaque. Then, it’s combined in a fantastic sauce made with the rich flavor of GOYA® <a title="Tomato Sauce" href="https://www.goya.com/en/products/tomato-sauce/" data-udi="umb://document/3446ad432ba24f79849acc8fa0807cb3">Tomato Sauce</a>, olives, cilantro and spices. This is a fabulous hors d’oeuvre for a summer afternoon!</p>

<p>Prepare these fantastic <em>Caribbean Shrimp Fried Plantains </em>and watch the smiles happen. Their tropical Latin flavor begins with a delicious marinade made from GOYA® <a title="Extra Virgin Olive Oil" href="https://www.goya.com/en/products/extra-virgin-olive-oil/" data-udi="umb://document/a5dd8df7bfc74474a72552947786697a">Extra Virgin Olive Oil</a>, lemon juice, cilantro, onion, jalapeño, and GOYA® <a title="Adobo with Pepper" href="https://www.goya.com/en/products/adobo-with-pepper/" data-udi="umb://document/d2bf26002f614d57afd7353d9e453a6c">Adobo All-Purpose Seasoning with Pepper</a>. Create this classic appetizer at home with our convenient GOYA® <a title="Fried Plantains" href="https://www.goya.com/en/products/tostones-fried-plantains/#fried-plantains" data-udi="umb://document/3554040812ef42548724c2689edfde6e" data-anchor="#fried-plantains">Fried Plantains – Tostones</a>. It’s easy and delicious!</p>

<p>Further elevate their flavor with a touch of GOYA® <a title="Adobo with Pepper" href="https://www.goya.com/en/products/adobo-with-pepper/" data-udi="umb://document/d2bf26002f614d57afd7353d9e453a6c">Adobo All-Purpose Seasoning with Pepper</a>. Spread with mayonnaise, roll in crumbled cheese, and lastly, sprinkle with chili powder. Delicious!</p>

<p>Craving ceviche? Prepare this delicious <em>Coconut Shrimp Ceviche</em>! It’s easy to make. Just cook the shrimp and bathe them in a fabulous combination of flavors: creamy GOYA® <a title="Coconut Milk Goya" href="https://www.goya.com/en/products/coconut-milk-goya/" data-udi="umb://document/5e6bf4a4a871414f8e7b9080f6868fb7">Coconut Milk</a>, lemon juice, hot sauce, <a title="Sazon without Annatto" href="https://www.goya.com/en/products/seasonings/sazon#sazon-without-annatto#sazon-without-annatto" data-udi="umb://document/a230e9e7a30f43b880df25c868880e35" data-anchor="#sazon-without-annatto">Sazón GOYA® without Annatto</a> and GOYA® <a title="Adobo with Pepper" href="https://www.goya.com/en/products/adobo-with-pepper/" data-udi="umb://document/d2bf26002f614d57afd7353d9e453a6c">Adobo All-Purpose Seasoning with Pepper</a>, along with delicious bell pepper, red onion, jalapeño, garlic and chopped cilantro. Lastly, refrigerate it for 30 minutes and ta-da… you get the best ceviche!</p>

<p>Elevate your barbecue game with these sweet and spicy <em>Guava-Glazed Shrimp Kebabs</em>. To make this irresistible dish, start by preparing the delicious glaze using GOYA® <a title="Guava Paste (tin)" href="https://www.goya.com/en/products/confectionery/fruit-paste#guava-paste-tin#guava-paste-tin" data-udi="umb://document/9b285ac4f2c5461fbc268afe04c99c34" data-anchor="#guava-paste-tin">Guava Paste</a>, GOYA® <a title="Adobo with Pepper" href="https://www.goya.com/en/products/adobo-with-pepper/" data-udi="umb://document/d2bf26002f614d57afd7353d9e453a6c">Adobo All-Purpose Seasoning with Pepper</a>, red pepper flakes, and GOYA® <a title="Sazonador Total" href="https://www.goya.com/en/products/sazonador-total/" data-udi="umb://document/6d5058a618a44b7f8de5c1c35270a79c">Sazonador Total</a>. Assemble the skewers with shrimp and mango slices, and top with the guava glaze. Finally, grill them until the shrimp are pink and opaque, and the mango is tender; then sprinkle with cilantro and enjoy. You will love them!</p>

<p>Complement your grilled menu with this fantastic <em>Summer Corn Salad</em>, a delicious dish that’s very easy to make. Start by seasoning the corn on the cob with olive oil and Adobo. Then, place the corn in foil, and grill until tender and slightly charred. Once cooled, cut the kernels off the corn and mix them with scallions, red bell pepper, cilantro, lemon juice and GOYA® <a title="Sazonador Total" href="https://www.goya.com/en/products/sazonador-total/" data-udi="umb://document/6d5058a618a44b7f8de5c1c35270a79c">Sazonador Total</a>. The result is a delicious combination of flavors that you will want to repeat a thousand times. Serve warm or at room temperature and enjoy!</p>

<p>A delicious and easy recipe: <em>Corn Esquite</em> is a popular Mexican streetfood classic. Start by melting butter in a skillet, add corn, GOYA® <a title="Jalapeno Peppers" href="https://www.goya.com/en/products/jalapeno-peppers/" data-udi="umb://document/4280d6174f1d4144b74f5df141f04a90">Jalapeño Peppers</a> and <a title="Adobo with Pepper" href="https://www.goya.com/en/products/adobo-with-pepper/" data-udi="umb://document/d2bf26002f614d57afd7353d9e453a6c">Adobo All-Purpose Seasoning with Pepper</a> and cook until combined. Then remove from the heat and add mayonnaise and lime juice. Finally, serve this delicious combination of flavors in cups, along with <em>queso fresco</em> and a lime wedge. Mmm…this will be your next BBQ favorite!</p>

<p><em>Guacamole</em>! Prepare this favorite for a round of applause. This crowd pleaser is not only delicious, but also very easy to prepare. Simply combine creamy mashed avocados with delicious ingredients: onion, cilantro, lime juice, garlic and for the spicy flavor, fabulous GOYA® <a title="Jalapeno Peppers" href="https://www.goya.com/en/products/jalapeno-peppers/" data-udi="umb://document/4280d6174f1d4144b74f5df141f04a90">Jalapeño Peppers</a>. Sprinkle with GOYA® <a title="Adobo with Pepper" href="https://www.goya.com/en/products/adobo-with-pepper/" data-udi="umb://document/d2bf26002f614d57afd7353d9e453a6c">Adobo All-Purpose Seasoning with Pepper</a>, and voila! Ready to party.</p>

<p>For a vibrant, healthy black bean dip that’s perfect for any-time entertaining, simply whip together GOYA® <a title="Black Beans Can" href="https://www.goya.com/en/products/black-beans-can/" data-udi="umb://document/9e9ebf9e17364106bdd71d80fb070bd8">Black Beans</a> with aromatic spices like garlic and cumin, a splash of tangy lemon juice and a drizzle GOYA® <a title="Extra Virgin Olive Oil" href="https://www.goya.com/en/products/extra-virgin-olive-oil/" data-udi="umb://document/a5dd8df7bfc74474a72552947786697a">Extra Virgin Olive Oil</a>. You’ll love how quickly this bean dip comes together and your guests will feel good about going back for seconds!</p>

<p>This <em>Black Bean Salsa</em> is perfect to enjoy any time. In addition to being super tasty, it’s ready in minutes! Simply combine our rich and creamy GOYA® <a title="Black Beans Can" href="https://www.goya.com/en/products/black-beans-can/" data-udi="umb://document/9e9ebf9e17364106bdd71d80fb070bd8">Black Beans</a>, with corn, GOYA® <a title="Mild Pico de Gallo Salsa" href="https://www.goya.com/en/products/mild-pico-de-gallo-salsa/" data-udi="umb://document/b1e10327bfd94566b8ded502e8590a7b">Salsa Pico de Gallo – Mild</a>, olive oil, chili peppers, garlic and spices. Add this recipe to your menu for the perfect appetizer to enjoy with tortilla chips, nachos and even tacos!</p>

<p>his recipe is a fan favorite and is a perfect addition to your summer appetizer menu. Best of all, the shrimp are easily cooked by marinating them in the convenient and practical GOYA® <a title="Ceviche Marinade" href="https://www.goya.com/en/products/ceviche-marinade/" data-udi="umb://document/464157c94ef24c86a822ec214a91cca8">Ceviche Marinade</a>. After a few hours or overnight marinating, you’ll have an exquisite snack, perfect for savoring anytime. Serve with avocado and cilantro, and with bread or tortillas or your favorite side dishes. This appetizing <em>Shrimp Ceviche with Avocado</em> is perfect as a grilling hors d’oeuvre, to serve during a get-together or just as a bite on the balcony while admiring the view.</p>

<p>Do you love scallops? Here’s a fabulous <em>Veracruz-Style Scallop Ceviche</em> recipe that’s simple and tasty. Just marinate the scallops in the practical and convenient GOYA® <a title="Ceviche Marinade" href="https://www.goya.com/en/products/ceviche-marinade/" data-udi="umb://document/464157c94ef24c86a822ec214a91cca8">Ceviche Marinade</a> for a few hours or overnight. When they’re ready, combine with tomato, avocado, cilantro, capers and GOYA® <a title="Salsita Jalapeno Chile" href="https://www.goya.com/en/products/sauces-and-paste/hot-sauces#salsita-jalapeno-chile#salsita-jalapeno-chile" data-udi="umb://document/345cbc0c244a4dd9af236a1ca0fbfbc9" data-anchor="#salsita-jalapeno-chile">Salsita</a>. Serve this tasty ceviche over crunchy tortillas made with GOYA® <a title="Mini Corn Tortillas – Taquitos" href="https://www.goya.com/en/products/pantry/tortillas#mini-corn-tortillas-taquitos#mini-corn-tortillas-taquitos" data-udi="umb://document/793dbe3bc12e41a5bb3b0744a03e6640" data-anchor="#mini-corn-tortillas-taquitos">Mini Corn Tortillas -Taquitos</a> and enjoy!</p>