Three-Bean Salsa

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This delicious and versatile Three-Bean Salsa is made with GOYA® Organic Beans. Enjoy it as a great appetizer or snack, or even a satisfying side dish.

Total Time

5m

Prep Time:5m

Yields:6 Servings

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Ingredients

1 can
(15.5 oz.)

GOYA® Organic Chick Peas , drained and rinsed

1 can
(15.5 oz.)

GOYA® Organic Black Beans , drained and rinsed

1 can
(15.5 oz.)

GOYA® Organic Red Kidney Beans , drained and rinsed

1 can
(14.5 oz.)

¼ cup

drained GOYA® Jalapeño Nacho Slices , coarsely chopped

¼ cup

finely chopped fresh cilantro

Directions

Kitchen View

Step 1

Stir together organic chickpeas, organic black beans, organic red kidney beans, tomatoes, jalapeño slices, organic extra virgin olive oil, cilantro, lime juice, Adobo seasoning, oregano and cumin.

Step 2

Let stand for 15 minutes before serving. Serve salsa with tortilla chips or warm tortillas.

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