Main Dish

MyPlate Grilled Herb-Rubbed Halibut

MyPlate Grilled Herb-Rubbed Halibut

Jump to recipe

<p>Grill up flavorful fish this summer, fast, with Grilled Herb-Rubbed Halibut. In this simple grilled fish recipe, GOYA® <a href="https://www.goya.com/en/products/sazonador-total/">Sazonador Total</a> works two ways to season the fish to its center. First, the herb-based spice blend is sprinkled onto the fish as a dry rub. Next, it is mixed with lemon juice, mustard and olive oil and mopped on the fish as it grills. The results: simple, flavorful, delicious grilled fish in minutes.</p> <p> </p>

Total Time

15m

Prep Time:5m

Yields:4 Servings

Save

Share

Print

Ingredients

4

<p><span>boneless, skinless halibut filets, ¾"-1" thick (about 4 oz. each)</span></p>

2 tbsp.

GOYA® Sazonador Total , divided

2 tbsp.

GOYA® Lemon Juice

2 tsp.

<p>Dijon mustard</p>

¼ cup

GOYA® Extra Virgin Olive Oil

Directions

Kitchen View

Step 1

<p>Using paper towels, pat halibut dry. Coat completely with 1½ tsp. Sazonador Total, pressing to adhere on fish. Transfer fish to platter; cover and refrigerate for at least 15 minutes, or up to 1 hour.</p>

Step 2

<p>Meanwhile, in small bowl, whisk together remaining Sazonador Total, lemon juice and mustard. Slowly drizzle in olive oil, whisking constantly, until well combined.</p>

Step 3

<p>Heat grill to medium-high heat. Using pastry brush, brush halibut with olive oil mixture. Cook halibut, flipping once and brushing with glaze, until golden brown and just opaque in center (about 4-6 minutes per side). Serve immediately.</p>
Tip Icon

Cook Lean Protein

Experiment with cuts of meat, poultry and fish that have a low percentage of fat. Try skinless chicken breast, lean beef roasts and flaky white fish.

Products in this Recipe

Sazonador Total

Sazonador Total
Lemon Juice

Lemon Juice
Extra Virgin Olive Oil

Extra Virgin Olive Oil
Tip Icon

Cook Lean Protein

<p>Experiment with cuts of meat, poultry and fish that have a low percentage of fat. Try skinless chicken breast, lean beef roasts and flaky white fish.</p>

GOYA® HIGHLIGHTS

Tasty creations & seasonal delights

banner_image.png

Plan Your Weekly Menu Today

Discover easy plant-based recipes and prepare them in advance. Perfect to enjoy any day of the week, for lunch or dinner.

Learn More
banner_image.png

Join La Cocina Goya®

Register FREE on Goya.com and get unlimited access to exciting features like My Recipe Box, coupons and offers, and our newsletter.

Create Account

Recipe Tags

Main Dish

Fish

Grilling

All-Ocassion

Under 15 minutes

Summer

Entree

Join GOYA® now

Save your favorite recipes

Join Now

Already have an account?

Log in
  • Rice and Beans! Easy One-Pot Recipes
  • Seafood Dinner Ideas
  • Tasty and Creative Yellow Rice Recipes!
  • Plan Your Weekly Menu with Plant-Based Recipes
    • Limit the Use of My Sensitive Personal Information Cookie Settings
    This site is registered on Toolset.com as a development site.