Goya Ice Cream Sliders
<h2 class="subheader">Your New Favorite Summer Sandwich</h2> <p>To make the most delicious (and adorable) ice cream sandwiches, we layered GOYA® <a data-id="8131" href="https://goya.com/en/products/maria-cookies" title="Maria Cookies">Maria Cookies</a> with GOYA® <a data-id="8401" href="https://goya.com/en/products/confectionery/other-confectionary-products#dulce-de-leche-milk-caramel-spread" title="Dulce de Leche - Milk Caramel Spread">Dulce de Leche</a> and ice cream, and then rolled the mini treats in our favorite toppings. A word of caution: with their small size and big taste, you’ll eat more than one!</p>
Total Time
20m
Prep Time:15m
Yields:12 Sliders
Ingredients
1 bottle
(14 oz.)
1 pkg.
(3.5 oz.)
1 carton
1 cup
Directions
Sliders
Step 1
Step 2
Step 3
Soften Ice Cream, Now!
You know that ice cream softens when it’s left out on the counter for 15-30 minutes. But if the ice cream is rock hard and you don’t want to wait patiently, try this: Remove the lid from the carton of ice cream and microwave on medium for 10 seconds. Voilá – soft, scoop-able ice cream – at the ready!
Soften Ice Cream, Now!
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Goya Ice Cream Sliders
Prep Time: 15m
Total time: 20m
Yields: 12 Sliders
Ingredients
1 bottle (14 oz.)
1 pkg. (3.5 oz.)
1 carton
1 cup
Directions
Sliders
Step 1
Step 2
Step 3