Gluten Free
Lentils are a favorite ingredient in many parts of the world, like Latin America, India and the Middle East. They have a unique and delicious earthy flavor, are very versatile, and can be used in an endless number of recipes like soups, stews, casseroles, salads, or as a side dish paired with rice. Plus, they contain fiber, are a good source of iron, and are fat and cholesterol free.
• No Fat
• No Saturated Fat
• No Cholesterol
• Good Source of Fiber
• Good Source of Iron
• Kosher
• Gluten Free
• Size:15.5 oz.
Legal Disclaimer
While we make reasonable efforts to ensure that product information is accurate, product labels and ingredient information may vary from time to time based on geographic region, the suppliers used by Goya Foods, Inc. (“Goya”), changes in ingredient formulations, or updates to product labeling. Labels may also differ by country of origin and with respect to the authorization to use certain third-party Certification Marks such as USDA Organic, Non-GMO, Kosher, Gluten-Free, or Vegan and/or Geographic Indications such as Protected Designation of Origin.
Ingredients
<p>LENTILS, WATER, SALT, CALCIUM CHLORIDE (FIRMING AGENT),<br /> DISODIUM EDTA FOR COLOR RETENTION).</p>
Recognitions
Evaluated by the Good Housekeeping institute.§
Disclaimers
§ Evaluated by the Good Housekeeping institute.
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