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Lentils

Kosher

Kosher

Gluten Free

Gluten Free

<p>Lentils are a favorite ingredient in many parts of the world, like Latin America, India and the Middle East. They have a unique and delicious earthy flavor, are very versatile, and can be used in an endless number of recipes like soups, stews, casseroles, salads, or as a side dish paired with rice. Plus, they contain fiber, are a good source of iron, and are fat and cholesterol free.</p> <p class="p1">• No Fat</p> <p class="p1">• No Saturated Fat</p> <p class="p1">• No Cholesterol</p> <p class="p1">• Good Source of Fiber</p> <p class="p1">• Good Source of Iron</p> <p class="p1">• Kosher</p> <p class="p1">• Gluten Free</p> <p class="p1">• Size:15.5 oz.</p>

Ingredients

<p>LENTILS, WATER, SALT, CALCIUM CHLORIDE (FIRMING AGENT),<br /> DISODIUM EDTA FOR COLOR RETENTION).</p>

Recognitions

Evaluated by the Good Housekeeping institute.§

Evaluated by the Good Housekeeping institute.§

Disclaimers

§ Evaluated by the Good Housekeeping institute.

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